| Translated title of the contribution | Summary: Body Condition, the Fatty Acid Composition of Different Tissue Fats and Carcass Fat Quality in Reindeer: Survey for the implementation of the research program’s results |
|---|---|
| Original language | Finnish |
| Place of Publication | Rovaniemi |
| Publisher | Lapin yliopisto, Arktinen keskus |
| Number of pages | 50 |
| ISBN (Print) | 951-634-951-X |
| Publication status | Published - 2004 |
| MoEC publication type | D5 Text book, professional manual or guide or a dictionary |
Publication series
| Series | Arktisen keskuksen tiedotteita |
|---|---|
| Number | 43 |
| ISSN | 1235-0583 |
Field of science
- Other agricultural sciences