Translated title of the contribution | Body condition, the fatty acid composition of different tissue fats and carcass fat quality : final report of the research program |
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Original language | Finnish |
Place of Publication | Rovaniemi |
Publisher | Lapin yliopisto, Arktinen keskus |
Number of pages | 35 |
ISBN (Print) | 951-634-754-1 |
Publication status | Published - 2001 |
MoEC publication type | D4 Published development or research report or study |
Publication series
Series | Arktisen keskuksen tiedotteita |
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Volume | 34 |
ISSN | 1235-0583 |
Field of science
- Genetics, developmental biology, physiology